Healthy Recipes are the ones that help in weight reduction, stress-relief and staying fit. When we are ready to spend time or make a quick healthy snack, these recipes are the best. Healthy Recipes also give us motivation to drain out bad and toxic residuals in our body. They help us from preventing long-term harmful effects. Healthy Recipes are the best possible alternatives for regular Recipes. Now, let’s look Vegan Banana Oats Chocolate Cake.
Ingredients of Vegan Banana Oats Chocolate Cake:-
1 cup rice flour
3/4 cup ground almonds
1/2 teaspoon baking soda
2/3 cup almond milk
2 tablespoon flax seeds
1 teaspoon lime juice
1 tablespoon apple cider vinegar
1/4 cup almond butter
2 cup oats powder
2 teaspoon baking powder
2 banana
1/2 cup maple sugar
5 tablespoon water
2 teaspoon vanilla extract
100 gm dark chocolate
How to make Vegan Banana Oats Chocolate Cake:-
Step 1 Mix all the dry ingredients:-
To prepare this easy recipe, start by taking a grinder jar and adding rice flour, oats flour/powder, ground almonds, baking powder, and baking soda. Grind well to a fine powder and transfer to a bowl.
Step 2 Mix all the liquid ingredients together:-
Next, grind together peeled bananas, almond milk, maple sugar, flax seeds, water, lime juice, vanilla extract, and apple cider vinegar in the same jar. Once done, keep aside.
Step 3 Mix both the mixtures:-
Now, fold together the mixtures (step 1 & 2) until no lumps are remaining. You can also blend them together in the jar.
Step 4 Make the chocolate mixture:-
Then, in another bowl, mix vegan dark chocolate and almond butter very well.
Step 5 Finally prepare the chocolate cake mixture:-
Now, take a baking pan and add half the flour mixture, then the chocolate mixture. Repeat the process to add both the mixtures and your cake mix will be ready.
Step 6 Bake the cake:-
Finally, bake the cake for 40 minutes or till a fork comes out clean.
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